Business Development

Business Development


Small businesses are important drivers of growth and job creation, helping to create vibrant rural communities. The NODC supports entrepreneurship by offering small business development training and workshops and supporting training offered by our partners.

Projects

By Amy Nash 09 Dec, 2020
The Business Assistance Program ended December 31, 2022.
Community Forests
By Pam Wennerberg 24 Feb, 2020
In June 2019, NODC was one of 48 organizations across the US to receive a technical assistance award from the USDA Rural Economic Development Innovation (REDI) initiative. USDA is funding Rural Development Initiatives (RDI), based in Eugene, Oregon, to assist NODC in using the WealthWorks model to develop strategies for increasing community benefit from our region’s working forest lands. Strategies might include: Value-adding of under-utilized species like native hardwoods. Expanding production from non-industrial private landowners. Developing community forests. Thermal modification of wood products. Support for entrepreneurship in the wood value-adding sector. As part of the planning process, NODC has convened a series of small meetings with stakeholders. With the help of analysis from RDI, NODC will hold additional meetings with partners and stakeholders to narrow the focus of the work and develop a plan for next steps in support of selected strategies.
By Frank DePalma 01 Dec, 2019
The NODC received funding from USDA Rural Development to purchase commercial kitchen equipment for lease to Finnriver Farm and Cidery 's new location at the main intersection of Hwy 19 and Center Rd. in Chimacum, WA. Finnriver Farm is part of a regional effort to revitalize agriculture in Chimacum, the region that has prime soils and a history of productive, diverse farms. The new shared-use commercial kitchen opened in June 2018. It has enabled Finnriver to add food service at the Cidery and has allowed the Chimacum Corner Farmstand to expand their prepared food offerings. The kitchen is also used regularly by Dented Buoy Pizza and a number of other food producers. Learn more about the project here >>

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